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undergraduate thesis
Štetočinje i njihovo suzbijanje u proizvodnji krumpira
2016. urn:nbn:hr:174:046612
Grgić, Ivka
College of Slavonski Brod
Agricultural Department

Cite this document

Grgić, I. (2016). Štetočinje i njihovo suzbijanje u proizvodnji krumpira (Undergraduate thesis). Slavonski Brod: College of Slavonski Brod. Retrieved from https://urn.nsk.hr/urn:nbn:hr:174:046612

Grgić, Ivka. "Štetočinje i njihovo suzbijanje u proizvodnji krumpira." Undergraduate thesis, College of Slavonski Brod, 2016. https://urn.nsk.hr/urn:nbn:hr:174:046612

Grgić, Ivka. "Štetočinje i njihovo suzbijanje u proizvodnji krumpira." Undergraduate thesis, College of Slavonski Brod, 2016. https://urn.nsk.hr/urn:nbn:hr:174:046612

Grgić, I. (2016). 'Štetočinje i njihovo suzbijanje u proizvodnji krumpira', Undergraduate thesis, College of Slavonski Brod, accessed 17 November 2024, https://urn.nsk.hr/urn:nbn:hr:174:046612

Grgić I. Štetočinje i njihovo suzbijanje u proizvodnji krumpira [Undergraduate thesis]. Slavonski Brod: College of Slavonski Brod; 2016 [cited 2024 November 17] Available at: https://urn.nsk.hr/urn:nbn:hr:174:046612

I. Grgić, "Štetočinje i njihovo suzbijanje u proizvodnji krumpira", Undergraduate thesis, College of Slavonski Brod, Slavonski Brod, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:174:046612

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Metadata
TitleŠtetočinje i njihovo suzbijanje u proizvodnji krumpira
AuthorIvka Grgić
MentorTeuta Benković-Lačić (mentor)
Committee memberSlavica Antunović (predsjednik povjerenstva)
Committee memberTeuta Benković-Lačić (član povjerenstva)
Committee memberLjiljana Božić-Ostojić (član povjerenstva)
GranterCollege of Slavonski Brod
(Agricultural Department)
Slavonski Brod
Defense date and country2016-09-27, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Abstract
U radu su opisani najvažniji štetnici i ostale štetočinje u proizvodnji krumpira. Krumpir u svijetu, a i kod nas ima velik značaj, stoga je potreban velik trud i napor za postizanje što većih prinosa, a manjih gubitaka Pojavi štetnika, bolesti korova i virusa prethode mnogi uzroci, a to su prvenstveno sama biljka, povoljni klimatski uvjeti, plodored, rokovi sadnje i sama berba. Da bi se smanjile štete potrebno je poznavati mjere zaštite koje su različite za svaku kulturu, a također i za svaku vrstu štetočinja.
Abstract (english)
In this study are described the most important pests in the cultivation of potato. In our country and in the whole world potato has big significance, so it requires hard effort for achieving more in come than outcome. Occurs of pests, disease of weed, and the virus can cause a lot of things such as right climate conditions, crop rotation, harvest and even the plant itself. To reduce damage it's necessary to know protection measures which are different for every cuture, and for all kind of pests.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:174:046612
Study programmeTitle: Plant Production; specializations in: Farming, Horticulture
Course: Farming
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka bilinogojstva (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka bilinogojstva)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2016-11-03 13:29:57